Cape Town: Malay Cooking Class and Lunch in Bo-Kaap
1.Malay Cooking Class and Lunch in Bo-Kaap
Spend 150 minutes in Bo-Kaap with local chef Faldela, cooking Cape Malay dishes such as curries, rotis, samosas, and stews. You’ll work with turmeric, ginger, fennel, star anise, and tamarind, then eat the meal together in her home. Ingredients, equipment, soft drinks, and recipes are included.

“Absolutely amazing What a lovely experience, it felt like a real authentic insight into Capetown. We learned some great things and cooked some delicious food. highly recommend.”













