Fez Cooking Classes: the 4 Worth Booking

1.Cooking Class – Moroccan cuisine

★★★★★★★★★★5.0 · 124 reviews · from $52Our pick

Join Yassine and his family in their Fez home for a hands-on Moroccan cooking class lasting about two and a half hours. Choose dishes from a menu after booking, prepare them with guidance, then sit down for lunch, mint tea, and recipes to use at home. Vegetarian and vegan cooking can be arranged.

“Excellent cooking class. We learnt how to make a tagine and cous cous. We were also given the recipe so we can make the dish. Was a lovely experience and would recommend”

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2.Fez Cooking School at Palais Amani Experience

★★★★★★★★★★5.0 · 94 reviews · from $100

Spend about four hours with the Fez Cooking School at Palais Amani. Shop for ingredients in a local souk, taste Moroccan treats, then prepare a meal on the palace rooftop with guides such as Loubna, Oussama, Fatima, Ouafae, or Soukaina. Lunch, recipes, and the souk visit are included. Vegetarian options are available by request.

“Chefs Loubna and Oussama are THE best. We booked it for our wedding anniversary and they were both so thoughtful on making sure that we have an unforgettable experience from beginning to end. The location is fantastic, the market visit to buy the products for the recRead more”

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3.Unforgettable Cooking Class in Fez

★★★★★★★★★★5.0 · 89 reviews · from $35Best value

Start at 11:00 am with pickup from your riad or hotel, then meet a guide such as Badr or Mohammed to shop for fresh ingredients in a Fez souk. In a private kitchen, a chef such as Fatima or Fatiha teaches you to prepare tagine, salads, and other Moroccan dishes before you sit down to eat.

“Learning what was involved in making a real Moroccan lamb tagine. From being picked up at our Riad Zitouna by Mohammed and taken to the market to choose the meat, vegetables, spices and fruit for our meal to actually doing the preparation was fantastic. Can’t wait to recreate the lamb tagine and salads at home.”

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4.Moroccan Cuisine Fez Cooking Class

★★★★★★★★★★5.0 · 87 reviews · from $52

Meet at Riad Hayat Fes near Bab Rcif for a hands-on Moroccan cooking class lasting about four hours. Shop for ingredients in the medina when included, choose a tagine with chicken, beef, fish, vegetables, lentils, olives, or lemons, then cook salads and eat together on the riad patio or terrace. Bakery and pastry classes may also be available.

“From the moment we arrived the staff in Riad Hiat made us very welcome. Excellent engagement throughout the whole course. We would highly recommend taking this course for it’s small touches, probably one of the most positive experiences of our time in Morocco.”

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