Flavors of Beijing: Eat Like A Real Chinese
1.Flavors of Beijing: Eat Like A Real Chinese
Meet Chef Chao near Beijing’s Bell and Drum Towers for a market walk, condiment lesson, and hands-on cooking class in a local home. You may prepare dumplings, noodles, fish, pork, beef, or a vegetarian menu, then eat what you make. Groups are capped at 12, and recipes are provided.

“It was a wonderful time - We walked to the market and picked all of our food that we were going to cook with. We bought extra fruits, ramon, nuts... the assortment was incredible! The instructor and his wife were very helpful and the food turned out perfect!”








