COOKING CLASSES · PIZZA MAKING CLASSES IN NAPLES

4 Pizza Making Classes in Naples to Build a Day Around

4 classes  ·  from $24 a head

The 4 best pizza making classes in Naples you can book today, with what each costs, how long it runs and who it suits. Number one is top for a reason; start there.

Naples: Neapolitan Pizza and Tiramisu Cooking Class - A meal that includes more than your own pizza
Cooking Classes, Italian Cooking Classes, Italy Cooking Classes, Naples Cooking Classes, Pizza Making Classes, Pizza Making Classes in Naples, Tiramisu & Dessert Classes, Tiramisu and Dessert Classes in Naples, Tour Reviews

Naples: Neapolitan Pizza and Tiramisu Cooking Class

1.Neapolitan Pizza and Tiramisu Cooking Class

★★★★★★★★★★4.9 · 258 reviews · 3 hours · from $24Our pick

Spend three hours in Naples making pizza dough, topping your own pizza, and preparing tiramisù with a local chef. Instructors such as Alex, Maurizio, Vitale, and Issam teach in Italian, English, Spanish, or French. You eat your food with a drink, bruschetta, cheese, and limoncello, then leave with recipes and a certificate.

“great class, such fun to do with friends and family. pizza was amazing and you get to take home your tiramisu.”

Check availability →Read our full review

Cooking Classes, Italy Cooking Classes, Naples Cooking Classes, Pizza Making Classes, Pizza Making Classes in Naples, Tiramisu & Dessert Classes, Tiramisu and Dessert Classes in Naples, Tour Reviews

Naples Pizza and Tiramisu Cooking Class

2.Naples Pizza and Tiramisu Cooking Class

★★★★★★★★★★5.0 · 173 reviews · 3 hours (approx.) · from $71Top rated

At Naplesbay Cooking Lab, a local English-speaking chef guides you through pizza dough, Margherita toppings, and creamy tiramisù. You’ll cook in a small group of up to 15, enjoy bruschetta, pizza, an alcoholic drink, and limoncello, then take home the recipes. Guides may include Alex, Amos, Antonio, Lucas, or Luca.

“The chef was very patient and entertaining! We learned the original method of making pizza, a must-do in Naples. He taught us the specific techniques for the tiramisu and pizza and made sure we got it right. Thank you!”

Check availability →Read our full review

Amazing Pizza and Pasta Class at Savio’s kitchen cooking school - The 4:00 pm arrival at Via Filippo Rega
Cooking Classes, Italy Cooking Classes, Naples Cooking Classes, Pasta Making Classes, Pasta Making Classes in Naples, Pizza Making Classes, Pizza Making Classes in Naples, Tour Reviews

Amazing Pizza and Pasta Class at Savio’s kitchen cooking school

3.Amazing Pizza and Pasta Class at Savio’s kitchen cooking school

★★★★★★★★★★5.0 · 104 reviews · from $173

At Savio’s Kitchen in central Naples, you’ll spend about three hours making fettuccine, ravioli, tomato sauce, and Neapolitan pizza from scratch. Savio leads the small private class, shares local food traditions and practical cooking tips, then serves the meal with Italian and regional wines. The class begins at 4:00 pm and is limited to four people.

“Where to begin! I booked this experience as something my mom and I would enjoy and my dad would just tag along. From the very beginning Savio was so welcoming and cheerful that there was no worries if you didn’t know your way around a kitchen. Dishes that seem so daunting became effortless with his instructions and with all the pointers he gave us. My dad who never cooks had the time of his life!! We had so much fun and this easily became our favorite part of coming to Napoli! I would HIGHLY recommend this class especially with Savio. He’s a true gem”

Check availability →Read our full review

Naples Pizza Class: Learn, Bake & Eat the Authentic Pizza Taste - The old pizzeria setting near Via San Paolo
Cooking Classes, Food, Italy Cooking Classes, Naples Cooking Classes, Pizza Making Classes, Pizza Making Classes in Naples, Tour Reviews

Naples Pizza Class: Learn, Bake & Eat the Authentic Pizza Taste

4.Naples Pizza Class: Learn, Bake & Eat the Authentic Pizza Taste

★★★★★★★★★★5.0 · 103 reviews · 2 hours (approx.) · from $65

Make pizza in the city where it began during this two-hour English-language class near Via San Paolo. With guides such as Noemi, Annarita, or Rebecca, you’ll learn about San Marzano tomatoes, yeast, dough, and oven work, then shape, bake, and eat your own Margherita or Marinara with a drink and secret dish.

“Annarita was a fabulous tour host! The tour was a great combination of being informative, tasty and social, with local tips shared along the way. Good group size.”

Check availability →Read our full review

Keep browsing

Cooking Classes with a Market TourPasta Making ClassesHome Cooking ClassesPrivate Cooking ClassesCooking Classes with Wine TastingFarm & Countryside Cooking Classes
Scroll to Top

Explore by kitchen

Pick a country, a dish or a kind of morning.

Europe

ItalySpainFrancePortugalGreece

Asia

VietnamThailandJapanIndiaBali

Africa & the Americas

MoroccoMexicoPeruthe USATanzania

By dish

PastaPizzaDessertPaellaSushi