COOKING CLASSES · PASTA MAKING CLASSES

The World’s 15 Best Pasta Making Classes

262 classes  ·  from $21 a head

Egg and flour on a board, a rolling pin, and an hour of somebody telling you it is too thick. The 15 below cover Rome, Florence, Bologna and further afield, priced and marked for the ones that add a sauce lesson.

Florence: Pasta Cooking Class with Unlimited Wine - Matching Butter, Sage, Arrabbiata, and Tuscan Ragù
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Florence: Pasta Cooking Class with Unlimited Wine

1.Pasta Cooking Class with Unlimited Wine

★★★★★★★★★★4.9 · 10,285 reviews · 3 hours · from $21Our pick

You will make ravioli, tortelli, and pappardelle from scratch inside a 1200s medieval tower near Brunelleschi’s Dome. English-speaking chefs such as Andrea, Victoria, Antonio, and Valentino guide the class, then you eat the pasta with sauces, Tuscan wine, and unlimited soft drinks. Vegetarian and other dietary options are available.

“An absolutely fantastic experience and highly recommend it. Our chef Andrea shared great knowledge and made the experience fun. Would definitely do it again”

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3 in 1 Cooking Class near Navona: Fettuccine, Ravioli & Tiramisu - Making fettuccine from scratch
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3 in 1 Cooking Class near Navona: Fettuccine, Ravioli & Tiramisu

2.3 in 1 Cooking Class near Navona: Fettuccine, Ravioli & Tiramisu

★★★★★★★★★★5.0 · 7,376 reviews · 3 hours (approx.) · from $83Top rated

Near Piazza Navona, you’ll make tiramisu, fresh fettuccine, and ricotta ravioli in an English-language class led by chefs such as Mimi, Lori, Carlotta, Leo, and Paris. The three-hour session is hands-on but friendly for beginners, then ends with your meal, wine or a soft drink, coffee or limoncello, and recipes for home.

“Overall, we thought the class was excellent. We made tiramisu, pasta, and ravioli, and were impressed by how simple the recipes were and how clearly the techniques were explained. After preparing the food, everything was cooked for us and enjoyed together with wine. It was a lot of fun to do this in a group—the interaction made the experience even more entertaining. We’ve already recreated the dishes at home and look forward to sharing this experience with our family.”

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Florence: Pasta & Tiramisu Cooking Class with Unlimited Wine - What you actually cook during the three hours
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Florence: Pasta & Tiramisu Cooking Class with Unlimited Wine

3.Pasta & Tiramisu Cooking Class with Unlimited Wine

★★★★★★★★★★4.9 · 6,708 reviews · 3 hours · from $56

Spend three hours in a Florence restaurant making fresh pasta and tiramisu with an English-speaking chef such as Amber, Alessandro, Clive, or Narghess. You will cook from scratch, learn practical tips, sit down to eat your meal with wine, then finish with limoncello or coffee. Vegetarian and other dietary options are available with advance notice.

“Great experience. The drinks kept poring and this was genuinely the best tiramisu I have ever had. The guide was great, and even gives you a printout of the recipes to take home!”

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Florence: Pasta Cooking Class with Unlimited Wine - Matching Butter, Sage, Arrabbiata, and Tuscan Ragù
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Florence: Pasta Cooking Class with Unlimited Wine

4.Pasta Cooking Class with Unlimited Wine

★★★★★★★★★★5.0 · 6,413 reviews · 3 hours (approx.)

Spend about three hours making ravioli, tortelli, and pappardelle from scratch in a 1200s medieval tower near Florence’s Duomo. A chef such as Lorenzo, Antonio, Valentino, or Nico guides each step while you enjoy Tuscan wine, soft drinks, and the meal you prepare. Classes are social, practical, and capped at 15 people.

“We learned a lot about making three different types of pasta dishes, and they were all delicious! I’m looking forward to getting the recipes”

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Rome: Pasta Making Class with Wine, Limoncello, and Dessert - The dough: flour, eggs, and a little patience
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Rome: Pasta Making Class with Wine, Limoncello, and Dessert

5.Pasta Making Class with Wine, Limoncello, and Dessert

★★★★★★★★★★4.9 · 3,177 reviews · 3 hours · from $48

At Pastamania inside Palazzo Grazioli, you will make ravioli, tortelli, and fettuccine with an English-speaking chef such as Giorgio, Olga, Christian, or Fabrizio. The three-hour class includes your pasta meal, organic Tuscan wine, dessert, limoncello, and recipe booklets to take home.

“It’s was wonderful experience. I never cooked anything and here learned how to make pasta and was delicious!”

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Pastamania - Florence Pasta Making Class - Rolling dough into three kinds of pasta
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Pastamania – Florence Pasta Making Class

6.Pastamania – Florence Pasta Making Class

★★★★★★★★★★5.0 · 3,050 reviews · 3 hours (approx.) · from $49

Meet your English-speaking chef near the Arno and learn to make tagliatelle, ravioli, and tortelli in a group of up to 12. You will shape the pasta, sit down to eat it with Tuscan wine, and take home printed recipes. Sauces and fillings are prepared in advance, so the class focuses on pasta-making technique.

“Amazing experience ! Our chef Christine was the kindest and an incredible chef. Thank you so much for the learning and the delicious pasta that we get to make and eat ! I can only recommend this experience if you happen to visit Firenze !!”

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Rome Cooking Class: Make Pasta and 3 Spritz Cocktails - Finding the class near Via Cesare Balbo 19
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Rome Cooking Class: Make Pasta and 3 Spritz Cocktails

7.Rome Cooking Class: Make Pasta and 3 Spritz Cocktails

★★★★★★★★★★5.0 · 2,937 reviews · 3 hours · from $99

Spend three relaxed hours near the Colosseum making pasta, choosing carbonara or cacio e pepe, and mixing Aperol, Hugo, and limoncello spritzes. Chefs such as Sunny, Angela, Gio, and Shivi lead the English-language class, which includes fresh ingredients, unlimited water and soft drinks, a full meal, and recipes for home.

“Sunny was an amazing chef and made sure we all had a great time!!”

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Rome: 3-in-1 Fettuccine, Ravioli, and Tiramisu Cooking Class - Starting with tiramisu before the pasta
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Rome: 3-in-1 Fettuccine, Ravioli, and Tiramisu Cooking Class

8.3-in-1 Fettuccine, Ravioli, and Tiramisu Cooking Class

★★★★★★★★★★4.9 · 2,704 reviews · 3 hours · from $81

At Restaurant Gusto in central Rome, an English-speaking chef guides you through tiramisu, fresh fettuccine, and ravioli from scratch. Choose a sauce, eat what you make, and finish with wine or a soft drink plus limoncello or coffee. Chefs such as Lori, Carlotta, Mattia, Mimi, Leo, and Tommy have led recent classes.

“Fantastic experience! Chef Lori is fun and keeps everyone engaged!”

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Rome: Fettuccine Pasta Cooking Class in Rome's City Center - What happens during the two-hour class
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Rome: Fettuccine Pasta Cooking Class in Rome’s City Center

9.Fettuccine Pasta Cooking Class in Rome’s City Center

★★★★★★★★★★4.8 · 2,414 reviews · 2 hours · from $46

In a two-hour class at Ristorante Tucci on Piazza Navona, an English-speaking chef such as Luca, Sara, Simone, or Enea guides you through making fettuccine. The restaurant prepares your chosen sauce, then serves your pasta with bruschetta and drinks. It is a social, hands-on class with a scenic Roman setting.

“Very entertaining and making pasta is easy and fun and then eating them was very good.”

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Florence: Cooking Class Pasta & Tiramisu Making Unlimited Wine - The tiramisu lesson is more than a dessert stop
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Florence: Cooking Class Pasta & Tiramisu Making Unlimited Wine

10.Cooking Class Pasta & Tiramisu Making Unlimited Wine

★★★★★★★★★★5.0 · 2,234 reviews · 3 hours (approx.) · from $89

Spend three hours making fettuccine, ravioli, and tiramisu with an English-speaking chef in central Florence. Classes meet at different restaurants depending on the start time, including Cantinone and Beccafico. You finish with your own meal, wine, coffee, and limoncello, with room to ask cooking questions.

“We had a lot of fun. The instructor was great and we learned by doing it ourselves. The pasta and tiramisu turned out great.”

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Fettuccine & Tiramisù: Cooking Class with Wine & Limoncello - Starting with tiramisu
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Fettuccine & Tiramisù: Cooking Class with Wine & Limoncello

11.Fettuccine & Tiramisù: Cooking Class with Wine & Limoncello

★★★★★★★★★★4.9 · 2,103 reviews · 3 hours · from $66

At Gusto Restaurant on Via Giuseppe Zanardelli, you’ll make tiramisu and fresh fettuccine with an English-speaking chef such as Lori, Tommy, Mimi, or Carlotta. Choose tomato and basil, Amatriciana, or cacio e pepe, then eat your meal with wine and limoncello or coffee.

“Learned a lot and Mattia, our chef was brilliant and entertaining. Overall a great experience.”

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Pasta Cooking Class Near the Colosseum with 3 Spritz Cocktails - The Aperol Spritz Sets the Pace
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Pasta Cooking Class Near the Colosseum with 3 Spritz Cocktails

12.Pasta Cooking Class Near the Colosseum with 3 Spritz Cocktails

★★★★★★★★★★5.0 · 1,686 reviews · 3 hours (approx.) · from $95

Spend about three hours near the Colosseum making fresh fettuccine and Roman carbonara or cacio e pepe while mixing Aperol, Hugo, and Limoncello spritzes. A local chef and mixologist guide groups of up to 14 in English. Hosts such as Sunny, Jimmy, Benjamin, and Sherry are known for bringing patience, humor, music, and plenty of pasta to the table.

“Sunny was fantastic and we had an incredible time with our group! The drinks, food, and music were wonderful! We highly recommend this experience to anyone looking to have a fun time in Rome!”

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Enjoy Spritz and Pasta Making in Piazza Navona - What you eat after the lesson
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Enjoy Spritz and Pasta Making in Piazza Navona

13.Enjoy Spritz and Pasta Making in Piazza Navona

★★★★★★★★★★5.0 · 1,681 reviews · 2 hours 30 minutes (approx.) · from $90

In a small group near Piazza Navona, an English-speaking chef such as Maria, Carlotta, Leo, or Lori shows you how to mix a Spritz and make fresh pasta by hand. You shape fettuccine and maltagliati, then sit down for bruschetta, your pasta, wine, tiramisu, and coffee or limoncello.

“Maria was an amazing teacher and had such a good energy! We loved the class so much and would definitely love to do another class with her again!”

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Rome: Pasta & Tiramisu Cooking Class near the Spanish Steps - Mixing egg and flour into fettuccine
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Rome: Pasta & Tiramisu Cooking Class near the Spanish Steps

14.Pasta & Tiramisu Cooking Class near the Spanish Steps

★★★★★★★★★★4.8 · 1,395 reviews · 2 hours · from $58

At CHEFORADAY near the Spanish Steps, you’ll make fettuccine from egg and flour, prepare your own tiramisu, and eat both with wine or a soft drink. English and Spanish instructors such as Lucas, Ricardo, Andrea, and Irene guide the class inside a 17th-century building with original 19th-century wall paintings. Recipes and a certificate are included.

“I went with my father to try something completely new and outside both of our comfort zones. Lucas was an exceptional teacher. He created such a warm, welcoming environment where everyone felt included and completely at ease. His kindness and genuine passion for both his craft and his beloved nonna shone through every moment. Throughout the class, he encouraged us, validated us, and set us up for success. It was truly a wonderful experience, thanks to him.”

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Rome Tipsy Cooking Class: Make Pasta and Mix 3 Spritz Cocktails - The first pour: mixing an Aperol Spritz
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Rome Tipsy Cooking Class: Make Pasta and Mix 3 Spritz Cocktails

15.Rome Tipsy Cooking Class: Make Pasta and Mix 3 Spritz Cocktails

★★★★★★★★★★5.0 · 1,357 reviews · 3 hours (approx.) · from $44

Spend about three hours making fettuccine, carbonara or cacio e pepe, and three spritz cocktails with a local chef in Rome. You begin with Aperol, cook with a Hugo, and finish with Limoncello. Guides vary, with past hosts including Sunny, Angela, Gaia, Jem, and Benjamin.

“Made pasta making way easier. We loved this class, most fav out of Salzburg, Paris, Lecce classes. Giovanna and Sara were great”

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