COOKING CLASSES · PASTA MAKING CLASSES IN BOLOGNA

The 15 Best Pasta Making Classes in Bologna

19 classes  ·  from $57 a head

This is the shortlist you would send a friend: 15 pasta making classes in Bologna worth the money, each with its price, its traveller verdict and the one thing to know before you commit.

Bologna: Pasta Cooking Class, Ragu, Spritz, Wine & Gelato - The opening aperitivo: piadina, Mortadella, and Pignoletto
Bologna Cooking Classes, Cooking Classes, Cooking Classes with Wine Tasting, Cooking Classes with Wine Tasting in Bologna, Cooking Classes with Wine Tasting in Italy, Italy Cooking Classes, Pasta Making Classes, Pasta Making Classes in Bologna, Tiramisu & Dessert Classes, Tiramisu and Dessert Classes in Bologna, Tour Reviews

Bologna: Pasta Cooking Class, Ragu, Spritz, Wine & Gelato

1.Pasta Cooking Class, Ragu, Spritz, Wine & Gelato

★★★★★★★★★★4.9 · 775 reviews · 3 hours · from $79Our pick

Spend three hours in central Bologna learning hand-rolled tagliatelle with an English-speaking sfoglina, making a Casoni spritz, and eating your pasta with house ragù. The class also includes Mortadella, piadina, Pignoletto, Sangiovese, coffee, amaro, and gelato with balsamic vinegar. Guides such as Stella, Valentina, Roberta, and Luca lead the sessions.

“It was an amazing experience. We were fortunate enough to get a private lesson as no one else booked for this day and got some extra tips and tricks as well as the full attention of lovely Valentina. Although, I am sure that if there were more people the class would be still as amazing as it was. We learned how to make pasta from scratch and then got to make some amazing drinks. We’ve learned about their history and how to make them. In the end we got to eat our pasta with some amazing classic Ragú sauce and it was really delicious. I would recommend this class to…”

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Bologna Local Pasta Cooking Class, Ragu, Spritz, Wine & Gelato - Meeting at Piazza Galileo Galilei
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Bologna Local Pasta Cooking Class, Ragu, Spritz, Wine & Gelato

2.Bologna Local Pasta Cooking Class, Ragu, Spritz, Wine & Gelato

★★★★★★★★★★5.0 · 527 reviews · 3 hours (approx.) · from $59Top rated

Meet in Bologna for a three-hour pasta class with a local sfoglina and a small group. You’ll make tagliatelle by hand, prepare a Casoni spritz, eat homemade ragù with Parmigiano Reggiano, and finish with coffee, amaro, and gelato. Instructors such as Sonia, Stella, Stefania, and Claudia are praised for patient, welcoming teaching.

“It was very informative and fun. Being Italian I thought I was well versed in cooking but learned a lot”

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Bologna Cooking Classes, Cooking Classes, Cooking Classes with Wine Tasting, Cooking Classes with Wine Tasting in Bologna, Cooking Classes with Wine Tasting in Italy, Italy Cooking Classes, Pasta Making Classes, Pasta Making Classes in Bologna, Tiramisu & Dessert Classes, Tiramisu and Dessert Classes in Bologna, Tour Reviews

Bologna: Pasta and Tiramisu Cooking Class with Wine

3.Pasta and Tiramisu Cooking Class with Wine

★★★★★★★★★★4.7 · 507 reviews · 3 hours · from $57Best value

Spend three hours in a central Bologna restaurant making tiramisu and two kinds of fresh pasta. Guides such as Luca, Al, Steven, Peter, and Aladin teach in English, explain pasta traditions, and serve your meal with wine. The class suits couples, families with older children, and solo visitors, but strict allergy and vegan needs may be difficult.

“Loved the food & good energy of the instructor + group.”

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Bologna: Pasta and Tiramisu Small Group Cooking Class with Wine - Tiramisu is part of the hands-on lesson
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Bologna: Pasta and Tiramisu Small Group Cooking Class with Wine

4.Pasta and Tiramisu Small Group Cooking Class with Wine

★★★★★★★★★★5.0 · 409 reviews · 3 hours (approx.) · from $71

At Casa Altabella in central Bologna, you’ll start with Prosecco, then make fresh pasta and tiramisu under the guidance of instructors such as Luca, Steven, Al, and Peter. The three-hour class ends with a shared meal of tagliatelle, ravioli, tiramisu, and wine. Substitutions are possible, but traditional recipes contain gluten, eggs, and dairy.

“We had so much fun, the food was delicious, and really the experience was unforgettable — easily a highlight of our trip to Europe. Neha was super helpful and fun and we learned so much!”

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Bologna: Pasta Tagliatelle al Ragu Cooking Class with Wine - Starting with dough, flour, and local pasta traditions
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Bologna: Pasta Tagliatelle al Ragu Cooking Class with Wine

5.Pasta Tagliatelle al Ragu Cooking Class with Wine

★★★★★★★★★★4.7 · 225 reviews · 3 hours · from $70

Spend three hours in a Bologna-area home learning tagliatelle, tortellini, tortelloni, or ravioli with Irene and her family. You will mix, roll, shape, and eat several pastas, then share wine, dessert, coffee, and recipes. The setting is intimate and informal, but the home is outside the city center, so plan your transport carefully.

“Irene was very nice and knowledgable. We were a great group and had fun! Highly recommend!”

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Authentic Bologna Home Cooking Class: Tagliatelle & Tortellini - Shaping tagliatelle, tortellini, and more
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Authentic Bologna Home Cooking Class: Tagliatelle & Tortellini

6.Authentic Bologna Home Cooking Class: Tagliatelle & Tortellini

★★★★★★★★★★4.5 · 136 reviews · 2 hours (approx.) · from $78

Join Irene and Marco in their Bologna home for a hands-on pasta class focused on tagliatelle, tortellini, tortelloni, and other local shapes. You’ll make dough, roll and shape pasta, then sit down to three pasta courses, dessert, wine, and beverages. The class is in English, welcomes children, and accommodates up to 10 people.

“Irene was a fantastic instructor. She welcomed us into her home and patiently explained everything. Then, she showed us how to make traditional tortellini, bow ties, and tagliatelle pasta shapes.”

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Bologna: In-Home Italian Pasta Making Workshop with Wine - Starting with pizza and an Italian aperitivo
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Bologna: In-Home Italian Pasta Making Workshop with Wine

7.In-Home Italian Pasta Making Workshop with Wine

★★★★★★★★★★4.7 · 131 reviews · from $88

Join Federico, known as Fred, in his Bologna home for a three-hour, hands-on pasta class in English. Make tortelloni and tagliatelle from scratch, prepare ragù and cherry tomato sauce, taste organic Italian wines, and share pizza, pasta, and tiramisu around the family table. Vegetarian menus are available.

“We had a fantastic time at Freddy's home and he was the perfect teacher. Freddy could not be more helpful and the food we all made was wonderful.”

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Bologna: Pasta Cooking Class, Ragu & Wine with Local Host - Choosing your Emilian pasta course
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Bologna: Pasta Cooking Class, Ragu & Wine with Local Host

8.Pasta Cooking Class, Ragu & Wine with Local Host

★★★★★★★★★★4.9 · 113 reviews · 3 hours · from $79

Spend three hours in Bologna with Alessia Fiocchi, a certified sommelier and cook, making traditional Emilian pasta and tiramisu. Choose dishes such as tagliatelle with ragù, tortellini, lasagne or tortelloni, then eat your work with local wine, homemade bread and regional specialties. Vegetarian pasta and sauces can be arranged.

“It was informative, fun and we learnt some good tips along the way. The end result was delicious, especially the tiramisu. There was a starter tasting of olives and parmesan, the wine was enjoyable and we were gifted some panne tonne to take with us. Lovely to be in a local home and enjoying Italian hospitality”

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Bologna: Pasta & Tiramisu Cooking Class at a Local's Home - Sitting down to eat your own work
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Bologna: Pasta & Tiramisu Cooking Class at a Local’s Home

9.Pasta & Tiramisu Cooking Class at a Local’s Home

★★★★★★★★★★4.9 · 67 reviews · from $112

Spend three hours in a Bologna local’s home making sfoglia, two pasta dishes, and tiramisu with a Cesarina host such as Roberta, Oriana, or Martina. You’ll begin with prosecco and nibbles, cook from scratch, then eat what you made with wine, water, coffee, and plenty of conversation.

“We had the best time learning to make tortoloni and tiramisu with Paola and Barbara. They were so welcoming and friendly. We definitely recommend this authentic experience, it was the highlight of our holiday. We cannot recommend this highly enough!”

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Bologna: Tagliatelle & Ragù Home Cooking Class with wine - Making tagliatelle, tortelloni, and ravioli
Bologna Cooking Classes, Cooking Classes, Cooking Classes with Wine Tasting, Cooking Classes with Wine Tasting in Bologna, Cooking Classes with Wine Tasting in Italy, Home Cooking Classes, Home Cooking Classes in Bologna, Home Cooking Classes in Italy, Italy Cooking Classes, Pasta Making Classes, Pasta Making Classes in Bologna, Tour Reviews

Bologna: Tagliatelle & Ragù Home Cooking Class with wine

10.Tagliatelle & Ragù Home Cooking Class with wine

★★★★★★★★★★4.5 · 55 reviews · 3 hours 30 minutes (approx.) · from $90

Join a small English-language class in Bologna for about three and a half hours. You will make fresh tagliatelle, tortelloni, ravioli, and traditional ragù, then eat the pasta with wine, dessert, or fresh fruit. The class is hosted in a private home, usually with Irene and Marco, and takes up to 10 people.

“This was an amazing experience! Irene was incredibly knowledgeable about Bologna and obviously loves her city! It was very interesting walking around and learning about the city. Making the pasta was incredible! We got to make three different types and enjoyed them with her family. Highly recommend!”

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Bologna: Pasta & Tiramisu Cooking Class at a Local's Home - Sitting down to eat your own work
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Bologna: Pasta & Tiramisu Cooking Class at a Local’s Home

11.Pasta & Tiramisu Cooking Class at a Local’s Home

★★★★★★★★★★4.9 · 54 reviews · from $112

Join a Cesarine host such as Martina, Cristina, Oriana, or Roberta in a private Bologna home for a three-hour lesson in two pasta dishes and tiramisu. You will cook from family recipes, eat what you make, and share water, coffee, and regional wine. Vegetarian, vegan, and gluten-free needs can be arranged in advance.

“It was an unforgettable experience for me and my daughter. Not only did we learn how to make pasta but also we found out a lot about Italy and Italian lifestyle. Cristina and her husband Enrico are amazing, very hospitable and focused on their guests. It was a great pleasure to be invited to their place and spend a great time. I recommend this workshop 🌸”

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Learn and taste the real bolognese ragù and pasta making - Arriving at Via Lincoln 60
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Learn and taste the real bolognese ragù and pasta making

12.Learn and taste the real bolognese ragù and pasta making

★★★★★★★★★★4.8 · 32 reviews · 2.5 hours · from $88

At a family-style kitchen on Via Lincoln, you’ll learn handmade tortelloni, farfalle, or tagliatelle plus traditional Bolognese ragù in English or Italian. Irene leads the class, which ends with a full meal, wine, water, coffee, and a sweet surprise. Allow 2.5 hours and wear comfortable clothes and shoes.

“Geniala. Am invatat cum ce face adevaratul ragu autentic si ce inseamna paste de inalta calitate facute la tine acasa. Activitate foarte relaxanta, iar pasii au fost foarte bine explicati.”

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Pasta Making Class: Tagliatelle & Bolognese Sauce - From Kitchen Lesson to Italian Aperitivo
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Pasta Making Class: Tagliatelle & Bolognese Sauce

13.Pasta Making Class: Tagliatelle & Bolognese Sauce

★★★★★★★★★★5.0 · 15 reviews · 2 hours (approx.) · from $102

In a Bologna home, a local Cesarina guides you through fresh egg tagliatelle and traditional ragù. Hosts may include Rosa, Federica, Paola, Alessandra, or Oriana. You cook, eat, and share an Italian aperitivo with local red and white wines in a private class of up to 10 people.

“We loved our private class with Federica!! She was the sweetest, warmest host. My husband and I were welcomed in to her adorable apartment home with great view of Bologna from the balcony. We made fresh pasta and prepared a traditional bolognese dish. It was delicious and delightful. Federica taught us very helpful tips and tricks how to prepare this recipe. The 2 hour experience included yummy appetizers and champagne. We loved our experience and would absolutely recommend this to anyone looking to make fresh pasta and prepare a traditional Bologna dish in a locals home.”

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Handmade Pasta making Class with Chef Antonio - Rolling and cutting tagliatelle
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Handmade Pasta making Class with Chef Antonio

14.Handmade Pasta making Class with Chef Antonio

★★★★★★★★★★5.0 · 12 reviews · 3 hours (approx.) · from $83

Join professional chef Antonio in his Bologna home for a private, hands-on pasta lesson lasting about three hours. With no more than four people, you’ll make egg pasta, tagliatelle, tortelloni, and ragù alla Bolognese, then eat together with Italian wine. Antonio sends the recipes afterward.

“Good Wine, Best Food and Gentle Cook. Was a fabulous Evening. We learned much about the Italien cooking”

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Bologna: Pasta Secrets Cooking Class with Local Expert - Starting with dough, tortellini, and tagliatelle
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Bologna: Pasta Secrets Cooking Class with Local Expert

15.Pasta Secrets Cooking Class with Local Expert

★★★★★★★★★★4.1 · 8 reviews · from $103

Join Daniele at Drogheria degli Elefanti in central Bologna for a five-hour, small-group class limited to four people. You will make tortellini and tagliatelle alla Bolognese from scratch, learn about sauces and broths, drink regional wine, and eat the meal you prepare. English and Italian are spoken.

“Great experience with an engaging host!! Tried to get the recipe for the Bolognese recipe that we cooked (with no luck): like his wooded spoon, I guess its a well-protected family possession (would be great to TRY & emulate the experience though)..”

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