COOKING CLASSES WITH WINE TASTING IN BOLOGNA

Top 11 Cooking Classes with Wine Tasting in Bologna

11 classes  ·  from $57 a head

Every trip has one free morning too few. These 11 cooking classes with wine tasting in Bologna justify the slot, priced and timed so you can decide in minutes and get back to the fun part.

Bologna: Pasta Cooking Class, Ragu, Spritz, Wine & Gelato - The opening aperitivo: piadina, Mortadella, and Pignoletto
Bologna Cooking Classes, Cooking Classes, Cooking Classes with Wine Tasting, Cooking Classes with Wine Tasting in Bologna, Cooking Classes with Wine Tasting in Italy, Italy Cooking Classes, Pasta Making Classes, Pasta Making Classes in Bologna, Tiramisu & Dessert Classes, Tiramisu and Dessert Classes in Bologna, Tour Reviews

Bologna: Pasta Cooking Class, Ragu, Spritz, Wine & Gelato

1.Pasta Cooking Class, Ragu, Spritz, Wine & Gelato

★★★★★★★★★★4.9 · 775 reviews · 3 hours · from $79Our pick

Spend three hours in central Bologna learning hand-rolled tagliatelle with an English-speaking sfoglina, making a Casoni spritz, and eating your pasta with house ragù. The class also includes Mortadella, piadina, Pignoletto, Sangiovese, coffee, amaro, and gelato with balsamic vinegar. Guides such as Stella, Valentina, Roberta, and Luca lead the sessions.

“It was an amazing experience. We were fortunate enough to get a private lesson as no one else booked for this day and got some extra tips and tricks as well as the full attention of lovely Valentina. Although, I am sure that if there were more people the class would be still as amazing as it was. We learned how to make pasta from scratch and then got to make some amazing drinks. We’ve learned about their history and how to make them. In the end we got to eat our pasta with some amazing classic Ragú sauce and it was really delicious. I would recommend this class to…”

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Bologna Local Pasta Cooking Class, Ragu, Spritz, Wine & Gelato - Meeting at Piazza Galileo Galilei
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Bologna Local Pasta Cooking Class, Ragu, Spritz, Wine & Gelato

2.Bologna Local Pasta Cooking Class, Ragu, Spritz, Wine & Gelato

★★★★★★★★★★5.0 · 527 reviews · 3 hours (approx.) · from $59Top rated

Meet in Bologna for a three-hour pasta class with a local sfoglina and a small group. You’ll make tagliatelle by hand, prepare a Casoni spritz, eat homemade ragù with Parmigiano Reggiano, and finish with coffee, amaro, and gelato. Instructors such as Sonia, Stella, Stefania, and Claudia are praised for patient, welcoming teaching.

“It was very informative and fun. Being Italian I thought I was well versed in cooking but learned a lot”

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Bologna Cooking Classes, Cooking Classes, Cooking Classes with Wine Tasting, Cooking Classes with Wine Tasting in Bologna, Cooking Classes with Wine Tasting in Italy, Italy Cooking Classes, Pasta Making Classes, Pasta Making Classes in Bologna, Tiramisu & Dessert Classes, Tiramisu and Dessert Classes in Bologna, Tour Reviews

Bologna: Pasta and Tiramisu Cooking Class with Wine

3.Pasta and Tiramisu Cooking Class with Wine

★★★★★★★★★★4.7 · 507 reviews · 3 hours · from $57Best value

Spend three hours in a central Bologna restaurant making tiramisu and two kinds of fresh pasta. Guides such as Luca, Al, Steven, Peter, and Aladin teach in English, explain pasta traditions, and serve your meal with wine. The class suits couples, families with older children, and solo visitors, but strict allergy and vegan needs may be difficult.

“Loved the food & good energy of the instructor + group.”

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Bologna: Pasta and Tiramisu Small Group Cooking Class with Wine - Tiramisu is part of the hands-on lesson
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Bologna: Pasta and Tiramisu Small Group Cooking Class with Wine

4.Pasta and Tiramisu Small Group Cooking Class with Wine

★★★★★★★★★★5.0 · 409 reviews · 3 hours (approx.) · from $71

At Casa Altabella in central Bologna, you’ll start with Prosecco, then make fresh pasta and tiramisu under the guidance of instructors such as Luca, Steven, Al, and Peter. The three-hour class ends with a shared meal of tagliatelle, ravioli, tiramisu, and wine. Substitutions are possible, but traditional recipes contain gluten, eggs, and dairy.

“We had so much fun, the food was delicious, and really the experience was unforgettable — easily a highlight of our trip to Europe. Neha was super helpful and fun and we learned so much!”

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Bologna: Pasta Tagliatelle al Ragu Cooking Class with Wine - Starting with dough, flour, and local pasta traditions
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Bologna: Pasta Tagliatelle al Ragu Cooking Class with Wine

5.Pasta Tagliatelle al Ragu Cooking Class with Wine

★★★★★★★★★★4.7 · 225 reviews · 3 hours · from $70

Spend three hours in a Bologna-area home learning tagliatelle, tortellini, tortelloni, or ravioli with Irene and her family. You will mix, roll, shape, and eat several pastas, then share wine, dessert, coffee, and recipes. The setting is intimate and informal, but the home is outside the city center, so plan your transport carefully.

“Irene was very nice and knowledgable. We were a great group and had fun! Highly recommend!”

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Bologna: In-Home Italian Pasta Making Workshop with Wine - Starting with pizza and an Italian aperitivo
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Bologna: In-Home Italian Pasta Making Workshop with Wine

6.In-Home Italian Pasta Making Workshop with Wine

★★★★★★★★★★4.7 · 131 reviews · from $88

Join Federico, known as Fred, in his Bologna home for a three-hour, hands-on pasta class in English. Make tortelloni and tagliatelle from scratch, prepare ragù and cherry tomato sauce, taste organic Italian wines, and share pizza, pasta, and tiramisu around the family table. Vegetarian menus are available.

“We had a fantastic time at Freddy's home and he was the perfect teacher. Freddy could not be more helpful and the food we all made was wonderful.”

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Bologna: Pasta Cooking Class, Ragu & Wine with Local Host - Choosing your Emilian pasta course
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Bologna: Pasta Cooking Class, Ragu & Wine with Local Host

7.Pasta Cooking Class, Ragu & Wine with Local Host

★★★★★★★★★★4.9 · 113 reviews · 3 hours · from $79

Spend three hours in Bologna with Alessia Fiocchi, a certified sommelier and cook, making traditional Emilian pasta and tiramisu. Choose dishes such as tagliatelle with ragù, tortellini, lasagne or tortelloni, then eat your work with local wine, homemade bread and regional specialties. Vegetarian pasta and sauces can be arranged.

“It was informative, fun and we learnt some good tips along the way. The end result was delicious, especially the tiramisu. There was a starter tasting of olives and parmesan, the wine was enjoyable and we were gifted some panne tonne to take with us. Lovely to be in a local home and enjoying Italian hospitality”

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Bologna: Tagliatelle & Ragù Home Cooking Class with wine - Making tagliatelle, tortelloni, and ravioli
Bologna Cooking Classes, Cooking Classes, Cooking Classes with Wine Tasting, Cooking Classes with Wine Tasting in Bologna, Cooking Classes with Wine Tasting in Italy, Home Cooking Classes, Home Cooking Classes in Bologna, Home Cooking Classes in Italy, Italy Cooking Classes, Pasta Making Classes, Pasta Making Classes in Bologna, Tour Reviews

Bologna: Tagliatelle & Ragù Home Cooking Class with wine

8.Tagliatelle & Ragù Home Cooking Class with wine

★★★★★★★★★★4.5 · 55 reviews · 3 hours 30 minutes (approx.) · from $90

Join a small English-language class in Bologna for about three and a half hours. You will make fresh tagliatelle, tortelloni, ravioli, and traditional ragù, then eat the pasta with wine, dessert, or fresh fruit. The class is hosted in a private home, usually with Irene and Marco, and takes up to 10 people.

“This was an amazing experience! Irene was incredibly knowledgeable about Bologna and obviously loves her city! It was very interesting walking around and learning about the city. Making the pasta was incredible! We got to make three different types and enjoyed them with her family. Highly recommend!”

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Bologna : Pasta Making With Local Chef + Wine - Homemade pizza and wine set the tone
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Bologna : Pasta Making With Local Chef + Wine

9.Pasta Making With Local Chef + Wine

★★★★★★★★★★3.5 · 4 reviews · from $113

Join Chef Fred at his Bologna home for a three-hour English-language cooking class limited to eight people. Begin with homemade pizza and wine, then make tortelloni, tagliatelle with ragù alla Bolognese, and family-style tiramisù. All ingredients, equipment, instruction, wine, and water are included.

“Great teacher. A lot of fun and now I know how to make pastas bolognese! It’s a bit of a taxi ride, so plan accordingly”

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Bologna Walking Tour & Traditional Cooking Class with Wine - Entering a Cesarine home for the cooking class
Bologna Cooking Classes, Cooking Classes, Cooking Classes with Wine Tasting, Cooking Classes with Wine Tasting in Bologna, Cooking Classes with Wine Tasting in Italy, Italy Cooking Classes, Tour Reviews, Tours, Walking Tours

Bologna Walking Tour & Traditional Cooking Class with Wine

10.Bologna Walking Tour & Traditional Cooking Class with Wine

★★★★★★★★★★5.0 · 3 reviews · from $115

Start at 10:00 am in Piazza Re Enzo for a walk through Bologna’s local market and artisan shops. Then visit a Cesarine home for a hands-on class covering aperitivo, regional pasta, tiramisu, and wine. The group is limited to 12, and the experience ends back at the meeting point.

“Lovely experience. Great to learn how to make pasta and also to visit the Cesarina's home as that is also an interesting cultural experience. Fantastic food and we really will try and make it at home.”

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Tortelloni and Tagliatelle Cooking Class in Bologna + Wine - Starting with aperitivo and homemade pizza
Bologna Cooking Classes, Cooking Classes, Cooking Classes with Wine Tasting, Cooking Classes with Wine Tasting in Bologna, Cooking Classes with Wine Tasting in Italy, Italy Cooking Classes, Pasta Making Classes, Pasta Making Classes in Bologna, Tour Reviews

Tortelloni and Tagliatelle Cooking Class in Bologna + Wine

11.Tortelloni and Tagliatelle Cooking Class in Bologna + Wine

★★★★★★★★★★3.0 · 2 reviews · 3 hours (approx.) · from $148

Meet a local chef at a historic villa near Bologna for a three-hour, English-language class capped at 12 people. You’ll make tortelloni with tomato and basil, tagliatelle with ragù, homemade pizza, and family-style tiramisù, then share the meal with wine. Ask about dietary needs in advance.

“I registered for a class several days before traveling to Italy. After I arrived, I received a text stating that the class was actually full and offered two other tomes the next day. I registered for the morning class, and then later received another text stating that that class was also full. We were not able to reschedule the class as our flight was that evening, so we completely missed out on one of the experiences I wanted in Italy. I tried to book with other companies, but it all others were booked due to the late notice.”

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